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Serving Breakfasts, Lunches, and Dinners
There's something great
to eat allday...
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Breakfast and Brunch
We have a faithful following
of breakfast regulars who join us almost daily. First time
breakfast eaters quickly see why this is the place our local
friends come to start the day. Breakfast has always been a
specialty with Dan our chef/owner, and his omlettes, Eggs Benedict
and wonderful baked goods will keep you coming back. Morning
Menu*. Breakfast and Brunch
Menu*. |
Lunch
We have a tradition
of speedy and courteous service for our many busy friends who
frequent Alldays. Many whose names appear on our menu developed
their own signature sandwich combinations over the years, and if
you come up with a really great idea you just might find your name
on our menu! Our create-your-own sandwich feature has a great
variety of meats, cheeses, breads and wraps plus our own wonderful
homemade mayos, mustards and dressings. Our deli-style salads are
great as a combo plate or as a take-out item for those too
busy for a sit-down lunch. We also feature an ever-changing choice
of specials as well as daily choices of soups and
quiches. Lunch Menu* |
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Dinner
At dinner we like to slow down
the pace and invite you to unwind from your busy day with us. We
have a great selection of domestic and imported beer and wine
and a full bar. Our menu begins with some classic appetizer choices
such as spicy shrimp and Alldays crabcakes. Our entrees include
longtime favorites such as sole layered with Brie, chicken dishes
with blue cheese and creamy red pepper sauce, or grilled with cajun
spice and homemade salsa. Our steaks are tender and generous, the
duckling crisp and our many seafood dishes are outstanding and made
with the freshest ingredients. Salmon, Scallops, Trout and a
wonderful Cajun Seafood pasta with Lobster and Shrimp are among the
choices as well as frequent Surf and Turf combinations and other
tempting specials. Let Dan create a dinner for you while
our great staff makes you feel at home. Dinner Menu*. |
Contact Alldays &
Onions for reservations or information.
(802)
447-0043 *Having trouble opening these menus?
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